Porter/Prep
Culinary Agents
Job Details
Erewhon at Kith Ivy is seeking Prep/Porters to join our opening team!
Be part of the opening team at Kith Ivy, a one-of-a-kind hospitality concept in New York City. This is a rare opportunity to join from day one, helping to shape the service culture and set the standard of excellence for a members-only experience that blends luxury, lifestyle, and sport.
Kith presents Kith Ivy, the brand’s ambitious entry into the hospitality sector, blending luxury, lifestyle, and sport into a unique members-only club experience.
Located within a private lobby at 120 Leroy Street where SoHo meets the West Village, Kith Ivy is designed to cater to a discerning clientele, offering a range of amenities that reflect both sophistication and comfort. The interior has been meticulously crafted to create a warm, inviting atmosphere that feels like an extension of the member’s home. With a design philosophy based around an upscale, comfortable sense of community, there are various spaces including the pro shop with exclusive merchandise, dining areas, a smoothie bar, a wellness center, and rooftop padel courts.
This endeavor wouldn’t be possible without a suite of partners who are innovators in their fields. For the dining space, Kith partners with Café Mogador, a New York City staple, to bring a new, upscale menu and service featuring classics and new perspectives on Moroccan-inspired Mediterranean cuisine. The interior features vintage-sourced Persian rugs that add warmth and character to the space, rich, dark rosewood accents complemented by plush seating arrangements, and a color palette of various shades of green and burgundy, enhancing the inviting atmosphere. A central fireplace serves as a focal point, surrounded by bookshelves filled with curated literature and objects, further contributing to the home-like feel.
Kith Ivy is proud to host the first Erewhon tonic bar outside of Los Angeles. The design embraces a sleek, contemporary aesthetic with clean lines and a minimalist approach. Non-members, within a select radius of the club in Manhattan, can purchase Erewhon smoothies and juices from Kith Ivy in limited quantities exclusively via the Postmates and Uber Eats apps.
Main Responsibilities:
- Perform duties and responsibilities with sense of urgency and efficiency
- Maintain the cleanliness and presentation of the bar: includes regularly wiping down countertops for spills, pick-up areas, Rinsing measuring scoops/spoons/cups every 2-4 hrs, rinsing bar mats, and cleaning drains during closing shifts or when instructed by the supervisor
- Receive & Put away, Organize, FiFo department deliveries or when instructed by a supervisor
- Keep Dry storage, Walk-in Cooler, and Freezer all organized
- Report and communicate to the supervisor any short or damages in any shorts or damage in any delivery items
- Dishwash blenders, tampers, lids, and tonic equipments/utilities during peak hours and when instructed by a supervisor
- Change Sanitizer buckets per DOH standards
- Keep the 3-sink clean, clear, and organized - Change Sanitizer every 2 hrs
- Prep Frozen Fruits, Dates, Avocado, Mousses, Banana, Veggies, Glazes, Creams, Coco Whip, Chia seeds, Toppings, Ghee & coconut oil, Peanut & Almond Butter, and smoothie bases daily or any other prep items for the tonic bar
- Keep the bar stocked-up/maintain: Creams, Cold Press, Frozen Fruits, Creams, Glazes, Essential Fats, Cups, Lids, Sleeves, Straws, Trays, and all important supplies/ingredients needed for efficient operation
- Walk the Tonic Bar and restock accordingly especially during peak hours
- Follow operational instructions from the supervisor on duty
- Maintain Food Safety Protocols and station cleanliness
- Follow Company Policies & Procedures
- Uphold Erewhon, Mogador and Kith Standards
- Ability to lift up to 50lbs