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Culinary Agents

Culinary Agents

Washington, DC, USA
Posted 6+ months ago
Job Details
Perry's DC, a casual fine dining restaurant offering traditional Sushi and Japanese cuisine is looking for experienced BARTENDERS and SERVERS. We are looking for someone that can commit to at least 4-5 shifts per week: potential to make $35-$45 per hour.

Perry's has been awarded Washingtonian's Best Rooftop Terrace several times and has been featured in the Washington Post, Zagat, Fox News, BBC, Travel Channel, etc.

Prerequisites:

- 2 years of serving and/or bartending experience
- Open/flexible availability preferred
- Weekends mandatory
- Toast experience needed
- Strong organizational, interpersonal, and problem-solving skills

Scheduled week day shifts are from 3pm to close: Scheduled weekend brunch shifts are from 8:30am to 3pm - qualified candidates may submit their resume via email or apply in person between 2:30pm and 4:00pm. We are not a pooled house, but teamwork and team spirit are paramount to success with us.