We are seeking a Head Baker to join our goal crushing, dynamic team!

About You

Responsibilities:

• Bread production
• Flexible schedule is required, including some evenings, weekends, and holidays.
• Excellent organizational skills and communication skills are necessary.
• Must be able to work in a high-pace and dynamic operation.
• Have a pleasant, friendly, and helpful manner.
• Work in a safe, prudent, and organized manner.
• Able to handle multiple tasks at one time.

Requirements:

• Have a minimum of 3 years of culinary experience in the similar position, preferably in a luxury setting.
• Superior knowledge of back of house duties
• Outstanding communication and supervisory skills
• Self-motivation
• Willingness to learn and grow